Slow Cooker Mirabelle Spiced Plum Chutney Recipe

Slow Cooker Spiced Mirabelle Plum Chutney

The Mirabelle plum is a French speciality that also grows throughout Europe and is deliciously sweet, perfect for making a scrumptious plum chutney. This type of plum is small, oval, yellow; great when picked straight from the tree and eaten fresh or preserved in a decadent chutney. We  were lucky to have a huge Mirabelle […]

Fig and Nut Energy Cake Bar Recipe by Topsy Turvy Tribe

Fig and Nut Energy Cake Bar

Delicious fig and nut cake bars are full of energy and goodness. Great as a snack, breakfast, elevenses, lunch, after dinner, all of the above, any excuse to eat them really.  Another put everything into the food processor recipe and with a short baking time too.  Our boys LOVE them, so much so that they […]

Almond Pesto Recipe

Go Nuts! It’s Almond Pesto

Usually made with basil leaves and pine nuts, pesto is a simple but delicious combination of flavourful leaves, oily nuts, hard cheese, olive oil, garlic, salt and lemon juice; any ingredients meeting this description can produce a really versatile, delicious pesto. Basil, known as the king of herbs can easily be grown in a pot. […]